A1C Southern Splash
Ingredients: 3 1/2 oz A1C White Peach Flavor (available at a1cdrinks.com, use code jetsetter1 for a discount) 1 1/2 oz Kentucky Bourbon (we used the Kirkland Single Batch) 1 TSP fresh Lemon Juice Lemon Slice for garnish Directions: Add all ingredients into a cocktail shaker and shake. Pour into a glass filled with ice. Garnish with lemon slice. Enjoy and Be Healthy!
PB&J-Tini
Ingredients: 2-oz Peanut Butter Whiskey 2-oz Chambord Peanut Butter for rim ½ cup Roasted Peanuts or Honey Roasted Nuts, chopped finely in a blender or spice grinder, for rim Directions: In a shaker filled with ice add the peanut butter Whiskey and Chambord. Shake it up. Spread 2 tablespoons of peanut butter evenly onto a plate. Dip the rim of a martini glass into the peanut butter. Then dip the rim again into the chopped nuts. Give it another good shake and pour.
Southern Hardly Fried 4-Ingredient Chicken Thighs
Ingredients: 9-12 Chicken Thighs 2 Cups Flour 3 Tablespoons Lawry‘s Seasoned Salt 1 Tablespoon of Vegetable Oil or Avocado Oil Directions: Preheat the oven to 350. Put 2 cups of flour in a bowl. Stir in 3 tablespoons of Lawry‘s seasoned salt.
Heat a large skillet frying pan with a tablespoon of vegetable oil over medium high heat. Dip the chicken thighs into the flour and Lawry’s salt mix. Place coated thighs into the frying pan without overcrowding. Cook 2 minutes on each si
