Vampire’s Blood

Ingredients:
2 oz orange juice
2 oz chilled sparkling water
1/2 oz maraschino liqueur
1 oz limoncello
Gummy Worms, for ice garnish
Directions:
For ice cubes: Pour orange juice into a large square ice tray. Load it up with Gummy Worms. Freeze for 24 hours or more.
For cocktail: Combine all the ingredients, except the gummy worm ice blocks, in a glass. Stir to mix. Pour into glasses and garnish with gummy worms ice block right before serving because the ice melts quickly.