Mom's Melon Mimosa

Ingredients:

1-oz Midori

1-oz Pineapple Juice

3-oz Chilled Prosecco

1/2-oz Blue Curacao

Lime Wheel for Garnish

Instructions:

Add Midori into a champagne flute.

Next add the Pineapple Juice.

Top with Prosecco.

Finish with a splash of Blue Curacao.

Garnish with a Lime Wheel.

Serve immediately and enjoy with those you love on Mother's Day!